Cheesy Broccoli Dip

Hey All! So right now i am going to post a recipe for "Cheesy Broccoli Dip" which is taken from the "Fix It and Forget It Kids Cookbook"

YOU WILL NEED THE FOLLOWING EQUIPMENT:
Kitchen Shears
2 Quart Slow Cooker
Large Wooden Spoon

YOU WILL NEED THE FOLLOWING INGREDIENTS:
Half a red bell pepper
2 cups frozen chopped broccoli, Thawed
2 8-oz. containers ranch dip
1/2 cup grated Parmesan cheese
2 cups shredded cheddar cheese*

TO PREPARE:

1. Using Kitchen Shears, carefully chop the red bell pepper into enough little chunks to fill a 1/4 cup.  Place the pieces into your slow cooker
2. Add all of the other ingredients to the red bell pepper in the slow cooker.  Mix with the wooden spoon.  
3. Cover and cook on low for 1 hour

Serving Suggestion: Serve with Pita Chips, Veggie Chips, raw cut up vegatables, and more!

*You may use any kind of cheese in place of the cheddar cheese 

 
And this is the picture from the cookbook.....

So i hope to be posting more soon, bye for now
~Piano Lover